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Tuna melt baked
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5 from 1 vote

Open-faced Tuna Melt Sandwich

A warm and delicious sandwich, ready in 15 minutes!
Prep Time10 mins
Cook Time5 mins
Total Time15 mins
Course: Lunch
Cuisine: Sandwich
Keyword: quick meal, seafood, tuna
Servings: 2 people
Calories: 368kcal
Cost: $7

Equipment

  • oven

Ingredients

  • 1 can tuna 5 oz
  • 4 slice toast
  • cheese we used emmental and parmesan

Spicy mayonnaise

  • 1 tbsp mayonnaise
  • 1 tbsp sriracha
  • 1 tsp sesame oil
  • 2 tbsp scallion chopped

Instructions

  • Preheat the oven to broil.
  • In a bowl, combine the "spicy mayonnaise" ingredients in a bowl, whisk well. Add a can of tuna in it and combine everything together.
  • Spread the seasoned tuna over the toast. Lay cheese over top. Put the sandwich in the oven and broil for 5 minutes. Once the cheese is melted and bubbly, take it out. Serve while it is warm. Enjoy!

Nutrition

Calories: 368kcal