Roasted Cauliflower with Parmesan Cheese

Roasted Cauliflower in a plate, garnish with green onion
Roasted Garlic Parmesan Cauliflower

Today we are going to show you how to roast cauliflower with parmesan cheese. Super easy to make. Only a few steps of preparation, and oven bake for 20 minutes. It’s so delicious. I can eat a whole roasted cauliflower by myself!

Check out our roasted cauliflower recipe on YouTube!

roasted cauliflower
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5 from 1 vote

Roasted Cauliflower with Parmesan Cheese

With only a few steps of preparation, bake it in the oven, and this delicious cauliflower dish can be easily done within 25 minutes!
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: Side Dish
Cuisine: Roast
Keyword: cauliflower, roasted
Servings: 3 people
Calories: 120kcal
Cost: $10


  • 1 cauliflower
  • 1 tbsp garlic powder
  • 1 tbsp paprika
  • 1/2 cup parmesan cheese
  • 1/2 tbsp thyme
  • 1/2 cup olive oil
  • salt


  • Remove cauliflower leaves at the bottom, cut off the stem, and then snap apart the florets.
  • Place the cauliflower in a bowl, together with a pinch of salt, 1 tbsp of garlic powder, 1 tbsp of paprika, and grate 1/2 cups of parmesan cheese, 1/2 tbsp of thyme. Mix well. Lastly, add 1/2 of olive oil and mix everything well.
  • Place parchment paper over a baking sheet, lay cauliflower on it, and grate more parmesan cheese on top of it. Roast them in the oven for 20 minutes at 300°F, and broil for 2 minutes in the end. Enjoy!



Calories: 120kcal

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